Active Aging ­Resource Center

The menu for the Active Aging Resource Center for the week of January 24th - 28th:
Monday: Beef Liver and Onions, fried potatoes, green beans, biscuit, fried apples;
Tuesday: Oven fried chicken, mashed potatoes and gravy, San Francisco veggies, hot roll, oranges;
Wednesday: Spaghetti and meatballs, peas, garlic bread, lettuce salad, strawberries and pineapple;
Thursday: Salisbury steak, hash brown casserole, breaded tomatoes, peach shortcake;
Friday: Ham loaf, baked sweet potato, California blend, fruit cocktail

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January 20 - Board of Directors meeting 10 a.m.
January 21 - Blood pressure checks by Daviess Co Health Dept
Thank all who donated to our Light a Candle campaign this season. Your generosity of $13,140 will help provide food for at-risk older adults in our communities. All donations to our center are tax deductible. We thank you for the support.
Thank you to the family of Virginia Tague for choosing our center for memorial donations.

Thank you to the family of Harold Dean Harris for choosing our center for memorial donations.
Please listen to KAAN, KTTN, or KCHI in severe weather to see if the center will close.
BINGO at 10 on Tuesdays, Game Night on Thursdays from 4-7.