Active Aging ­Resource Center

The menu for the Active Aging Resource Center for the week of September 11th - 15th.
Monday - Swiss steak w/tomatoes & cabbage, parsley potatoes, fresh fruit;
Tuesday - Cobb salad w/crackers, pears w/cottage cheese, cookie, fruit cocktail;
Wednesday - Oven fried chicken, mashed potatoes & gravy, green bean casserole, peaches w/gelatin;
Thursday - Hamburger w/grilled onions, buttered peas, glazed carrots, grapes;
Friday - Turkey pot pie, broccoli, biscuit, mixed fruit.

September 21 - Board meeting at 10 a.m.
BINGO every Tuesday at 10 a.m.
Game Night every Thursday from 4-7 p.m.