School Lunch

For the week of

Nov. 13th -17th.

TRI-COUNTY R-VII:

Breakfast

Monday - Mini bagel/­strawberry cream cheese, fruit;

Tuesday - Cereal, yogurt, fruit;

Wednesday - Biscuit & gravy, fruit;

Thursday - Pop tart, yogurt, fruit;

Friday - Pancakes, fruit.

Lunch

Monday - Burrito, lettuce, cheese, corn, pears;

Tuesday - Chicken wrap, cheese, black beans, romaine lettuce, tomatoes, red pepper strips, oranges;

Wednesday - Turkey & cheese sandwich, sun chips, pork & beans, peaches;

Thursday - Turkey & noodles, mashed potatoes, hot roll, green beans, pumpkin bar;

Friday - Beefy nachos, tortilla chips, Spanish rice, strawberries.

GALLATIN R-V

CDSE Breakfast

Cereal, toast, fruit and/or juice & milk available daily.

Monday - Breakfast pizza, toast;

Tuesday - Sausage biscuit;

Wednesday - Muffin/mini loafs;

Thursday - French toast sticks w/syrup;

Friday - Biscuit & gravy.

CDSE Lunch

Monday - Turkey & cheese w/crackers, glazed sweet potatoes, pears;

Tuesday - Rippers cheese bread stick w/marinara, sugar snap peas, pineapple;

Wednesday - BBQ pork sandwich, baked beans, cantaloupe;

Thursday - Turkey, mashed potatoes, hot roll, caramel pumpkin poke cake, cinnamon apple sauce;

Friday - Pretzel w/cheese, Sonoma blend veggies, strawberries.

GMS/GHS Lunch

Grab-N-Go Breakfast Available Daily

Monday - Turkey bacon ranch sliders, glazed sweet potato chips;

Tuesday - 1. Rippers, 2. Pizza burger marinara, sugar snap peas;

Wednesday - 1. BBQ pork sandwich, 2. Corn dog, baked beans;

Thursday - Thanksgiving ­Dinner - Roasted Turkey, mashed potatoes, & gravy, green beans, hot roll, stuffing, caramel ­pumpkin poke cake;

Friday - 1. Pretzel with cheese, 2. Beef quesadilla, Sonoma ­veggies.